Valcour Facility and Catering Fees

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VALCOUR FEES AND SERVICES
For questions regarding facility rental please contact Mary-Nell Bockman, Events Services Director, 518-564-3054 or by email.

WEDDING CATERING GUIDE
For questions regarding menu selection and pricing, linens and bar service please contact Campus Dining Catering Manager at 518-564-2236 or by email

On Campus Groups Catering  For questions regading all your on campus departmental and/or group catering needs please contactCampus Dining Catering Manager at 518-564-2236.

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Reservation fees include the following (fees subject to change annually):

  • Tour and subsequent visits to the property (Please schedule your tour)
  • Requested building’s common areas and surrounding grounds
  • Tables (round or rectangular)
  • Chairs (3 styles)
  • Set up and tear down of tables and chairs
  • Various equipment such as: flip charts, table top easels, floor easels, microphone, podium, 42" television, projector, projector screen, white picnic tables, outside seating (Equipment availability is dependent upon needs of simultaneous events)
  • Event Staff Meeting
  • Wireless Internet access is available at the Inn only

Further services and equipment provided with additional fees, include the following:

  • Rollaway beds in guest bedrooms
  • Patio Heaters (outside use only)
    Fees subject to change. Please contact us for current pricing on these items.

 We are happy to accommodate special requests if given ample notification - additional fees may apply.

Delicious cuisine to suite your taste, style and budget!

Valcour Inn and Boathouse | 3712 State Route 9 | Peru, NY  12972 | 518-564-3054

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